Mutsumi Hinoura White2 Nashiji Bunka 165mm-Iron clad sale Makoto Tadokoro honed his skills

Makoto Tadokoro honed his skills over 15 years of training with the legendary sharpener Morihiro-San in Sakai

Style: Nakiri-For Fruits and Vegetables

Overall Length: 270mm

and effortless sharpening

Chefs and collectors around the world are already taking notice—these knives are quietly becoming some of the most sought-after in the culinary world

Mutsumi Hinoura White2 Nashiji Bunka 165mm-Iron clad sale Makoto Tadokoro honed his skillsStyle: Petty Knife Utility Steel type: White2 Carbon Steel iron clad HRC: 64 Blade Length: 180mm Overall Length: 332mm Blade Height @Heel: 52mm Spine Thickness @ Mid: mm Weight: 186g Bevel: double Handle Material: octagonal desert iron with blond buffalo horn ferrule Mutsumi Hinoura, the fourth generation craftsman from the esteemed Hinoura lineage in Niigata, Japan, continues to carry forward a legacy of exceptional bladesmithing. As the son of the